If the only place you ever enjoy Thai food is your favorite restaurant, it's time to discover the joys of making Thai food at home. Start your adventure with Pad Thai, a simple noodle dish that relies on a creamy, spicy sauce that is easy to make in a blender and some basic stir frying.
A delicious cookie bar recipe gets its bite from ginger - both powdered and crystallized - and the result is a decidedly grown up cookie bar that pairs well with everything from your morning coffee to a glass of port or whiskey at the end of the day.
Sometimes when you're in the middle of quality family time, you also get the munchies. If you plan a little ahead, it's easy enough to solve this problem! If you've ever had the sweet cereal snack called Puppy Chow before, it's time to make it even better with Nutella!
While not remotely healthy for you, there's something entirely comforting about a steak and eggs breakfast. Make that a country-fried steak and eggs breakfast with a side of country gravy, and you'll be happy to go on that afternoon hike to justify a start to the day like that!
Once you master the art of braiding dough, you'll find yourself seeking all kinds of excuses to wrap delicious fillings in bread dough and baking it all until dinner is ready! What's more, you can plan things ahead and have dinner on the table in about 20 minutes.
Think you need to plan world travel in order to enjoy cuisine enjoyed half a world away? Not at all! Enjoy Ethiopian-inspired comfort food at home with a delicious recipe that helps you bring a little of the world to your dinner table.
The recent confluence of St. Patrick's Day and the popularity of sliders makes for a fun and creative mini-sandwich that really impresses. Next time you are hosting a gathering, whether it be for watching the big game, playing tabletop games, or just gathering with friends and loved ones, consider these delightful morsels!
Yeah, I know. It's Spring. But tell that to the piles of snow outside my window. When you are aching for summer food, but Old Man Winter has other ideas, turn to your crockpot to transform country ribs into a finger-licking fusion treat.
Get a simple no bake dessert cake recipe that tastes just like an eclair, but there is enough for a crowd! Beyond that, it uses just a handful of ingredients most people are likely to already have on hand. It is also a great recipe to make with children who are learning to cook.
On Pi Day (3.14), it only seems fitting to talk about pie. And not just any pie … rich, melting, juicy, delicious, fruity blueberry pie! In honor of Pi Day and a favorite children's story, I present to you a perfectly lovely Blueberry Crumb Pie.
