Phil's International Flair A delightful meal at a restaurant inspires this month's recipe: Honey Walnut Prawns.
Phil's International Flair Get your illustrated guide to making sushi and impress family and friends alike!
Phil's International Flair As the world around us is greening up, join the fray with a very nontraditional split pea soup that's sure to become a new family favorite.
Phil's International Flair Salmon gets a seasoned make-over when Phil takes a cooking lesson from his daughter ... and puts the results on his favorites list!
Phil's International Flair Phil's sharing a few of his favorite sandwiches to enjoy in the great outdoors or whenever you need a meal on the go.
Phil's International Flair When the weather gets cool, there is nothing like Chicken and Dumplings to warm you up from the inside.
Phil's International Flair Take a traditional stir-fry south of the border this month as Phil introduces some fusion cooking.
Phil's International Flair Crab cakes get an elegant makeover that makes them the perfect holiday appetizer.
Phil's International Flair Phil takes us to the heart of Russia this month with Olivie, a traditional Russian dish.
Phil's International Flair Elegant Oysters with Champagne Sauce will make a memorable Valentine's Day feast.
Phil's International Flair March brings to mind thoughts of warmer weather and salad days. Why wait? Enjoy a classic Caesar Salad today!
Phil's International Flair Pair the fresh taste of spring's asparagus with the savory flavor of bacon for a side dish that will have you swooning!
Phil's International Flair Spring means enjoying seasonal specialties … and that means Phil is talking about frog legs!
Phil's International Flair Camping out this month? Don't leave home without a copy of this month's column on grilling trout over a campfire!
Phil's International Flair Get a glimpse of Ethiopian cooking in this month's column … and get a taste of Ethiopia's cuisine.
Phil's International Flair Get an elegant recipe for oysters from Phil for your holiday entertaining and you won't be disappointed.
Phil's International Flair A simple scallop dish is a great way to ring in the New Year without a lot of fuss.
Phil's International Flair Valentine's Day is for lovers and special meals. Get the finest here with a Lobster with Ginger and Scallions recipe that will make your day.
Phil's International Flair Wings are a favorite treat for gatherings. Make yours extra special with a recipe that gives them an oriental twist.
Phil's International Flair Get a quick, simple and delicious recipe for prawns and sit back and welcome spring with an easy dinner.
Phil's International Flair Take grilled vegetables to a whole new level with the grand daddy of them all … grilled artichokes.
Phil's International Flair A simple grilled chicken recipe is just what you need when the summer starts and you are ready to grill.
Phil's International Flair If you are planning on burgers on the grill this month, take some time to learn about the art of a perfect French fry.
Phil's International Flair The Gilroy Garlic Festival inspires Phil to share the joys of roasted garlic with us.
