Phil's International Flair Get a taste of the wild north with a special baked salmon recipes and images from Alaska.
Phil's International Flair Love garlic? This column is definately for you. Get the low down on the Gilroy Garlic Festival and some great recipes too.
Phil's International Flair Enjoy a simple recipe for silver salmon and get a look at the adventure involved in catching it!
Phil's International Flair Make some delightful holiday dessert tamales for your special entertaining.
Phil's International Flair Roasting a rack of lamb is easy when you follow a simple recipe that takes advantage of choice ingredients and elegant flavorings.
Phil's International Flair Learn all about abalone this month: how they live, how they're being saved and farmed and how you can safely enjoy them.
Phil's International Flair With mixed weather in the forecast, a mixture of soups -- from hearty to light -- is here to greet us.
Phil's International Flair For those interested in the turkey deep frying craze, get the chance to experience the process with a wok and a small turkey breast.
Phil's International Flair Enjoy a traditional potato salad at your next gathering with family and friends.
Phil's International Flair Enjoy an Asian-inspired one dish meal that can be at your table in about 20 minutes!
Phil's International Flair A delightful potato recipe accompanies a great story of salmon fishing in Alaska.
Phil's International Flair A recipe from Grandma, a look at a busy month and thoughts of BBQ sauce are on Phil's mind.
Phil's International Flair A new adventure begins for Phil and a classic recipe accompanies him on his journey.
Phil's International Flair The best of grandma's home cooking can be found in a great recipe from Phil.
Phil's International Flair Louisa's Kitchen debuts this month and Phil shares a great recipe to give you a taste.
Phil's International Flair Learn about Phil's cooking adventures and get a great BBQ wings recipe for your March Madness festivities.
Phil's International Flair Spring brings thoughts of fresh produce and grilling kebobs to Phil's mind. Join him and enjoy!
Phil's International Flair Zucchini and artichokes meet the grill in this month's festive summer column.
Phil's International Flair A recipe for tostadas challenges us to choose creative and tasty toppings.
Phil's International Flair Get some great fish stories from Alaska and a great recipe for fried clams.
Phil's International Flair Phil is smoking again … and that's a good thing that he's willing to share with us all!
Phil's International Flair During a month filled with long roasting and baking times, you'll really appreciate a dinner that can be on the table in about 15 minutes.
Phil's International Flair When colder weather stops you from grilling, discover new ways to enjoy your favorite steak.
Phil's International Flair Cornish game hens make a lovely meal -- whether you're serving guests or having a romantic meal together.
