Philip R. Gantt

Tending your own garden can be a great way to get exercise, save money and enjoy fresh produce.

Springtime brings with it a light and easy dish featuring pasta and prawns.

A flexible scallop dish can be an elegant appetizer or a delightful main course for guests.

A wonderful seafood soup is here to chase the winter blues away!

Phil offers a warm and filling dish that's easy on the wallet.

Stuffing summer squash with crab means having a lovely dish to accompany roast chicken or pork at a moment's notice.

Phil shares a great recipe for a blended drink that is great for seasonal entertaining.

The ultimate in comfort food finds us with Mexican Rice Pudding.

With Fall upon us this year, it's time to think of what to do with all the pumpkin seeds.

Having just returned from a trip to Alaska, Phil shares a recipe for King Salmon Sashimi.