When my daughter's favorite cafeteria offering inspires dinner, everyone wins. Get a delicious, healthy salad recipe that blends a lot of fun with a lot of flavor and get dinner on the table in about a half an hour.
Not everyone is born a pit master. Barbecue pros have to learn from someone, whether the barbecue tradition is passed down through the family or it's learned in the restaurant business. So what can you do? These are the tips you need to take your backyard grilled cuisine to the next level.
Lentils are a staple in Middle Eastern cuisine, but their versatile nature allows them to blend into a multitude of great world cuisines. This time around, actually blending is used to incorporate them into a fantastically flavorful Tex-Mex soup.
Boneless pork chops are too easy to dry out to the point of tasting like sawdust. Instead, give them the light treatment and serve them topped with amazing onions caramelized and coated in a balsamic glaze. Chops never had it so good!
A 3-Star Michelin meal is described as exceptional cuisine, worth a special journey. Find out more about why this rating means so much and follow these tips to make a meal that has your guests wanting to come back for more.