In a half hour, a one-skillet meal can be on the table. What's more, it blends creamy with spicy and dresses it up with a savory bow! What's more, it can be assembled using pantry staples and frozen peas and shrimp.
With the end of the school year fast approaching and spring finally arriving, dinner time quickly becomes a race against the clock. Never fear! You can feed your family -- yes, even those picky eaters -- and still have time for a softball game, walk to the park, or spring concert. All you need are the sauce and toppings you'd put on a pizza and a box of pasta!
