I can't say I know exactly what to call these moist, delicious cookies, but they are fantastic, festive and filled with the season's best spices. Have a few alongside your favorite cup of tea or as a post-tree-decorating treat. However you enjoy them or whatever you call them, they are sure to be a hit.
Ever wonder about regional cuisine and what ties it together and makes it unique from other types of food? Researchers at the University of Cambridge wondered, too. They set out to map the flavors people experience in cooking and look for similarities and differences. What they found is fascinating and might help us all be a little more adventurous in the kitchen!
