Holiday Inspiration: Eggnog Dessert Pizza

Eggnog is one of those types of drinks that have been around for centuries. The recipe might vary from one area to another or from one family to another, but one thing is for sure: it is delicious. It is also versatile enough to be useful as an ingredient in various types of eggnog-inspired recipes.

During the holidays, eggnog is especially popular with many people. Many of them will serve it as a special drink all by itself. Others will use it to make different types of food and drink recipes that utilize it. For instance, do you know that you can use eggnog to make a delicious holiday fruit pizza? It's true and if you and your family enjoy the delicious creamy flavor of eggnog, you just might like this recipe better than any other. It is easy to make and does not take a lot of time to prepare.

If you are ready to try something different this holiday season, consider the possibilities that you might be able to create if you are adventurous with pizza recipes. This is one thing that led people to making their own homemade dessert pizzas. For example, use this crust to build your own sweet treat. You can add different types of delicious and healthy fruits and nuts as toppings. You might even want to add some different types of candies for toppings before drizzling a topping over the whole thing. You might even want to use some eggnog in the topping recipe that you make to drizzle over your pizza. Of course, you might also want to just sprinkle some cinnamon and nutmeg over the top of the topping for a special treat. Enjoy!

Eggnog Dessert Pizza Crust

  • 2/3 cup butter or margarine
  • 2 cups sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 2 cups flour
  • 1 teaspoon baking powder
  • 3/4 teaspoons nutmeg
  • 1/2 cup flaked coconut

Prepare your pizza pan by coating it lightly with a cooking spray and then set aside until needed. Preheat the oven to 350 degrees Fahrenheit.

Using a medium-sized saucepan, you will add the butter and sugar and then melt them over a medium heat setting. Continually stir as the mixture melts in the pan for a couple of minutes. Remove from heat and allow it to cool for about 10 minutes.

After cooling, stir in the eggs one at a time, using a wooden spoon. Stir in the vanilla to mix thoroughly. Gradually add the flour and mix well. Add the baking powder and nutmeg and then combine until well blended together, and then stir in the coconut flakes.

Spread this crust mixture onto the prepared pizza pan evenly. Place in the preheated oven to bake for about 25 to 30 minutes or until done and the edge of the pizza is golden brown in color.

Remove from oven and allow the crust to cool to the touch before adding any of your family favorite ingredients as fillings and toppings for your holiday eggnog pizza crust.

  • Yields: 4-6 servings
  • Preparation Time: 10 minutes, plus 6 hours hands-off cooking time

    Editor's Note: There are so many different types of pizza that you've no doubt already tried. However, there are so many other possibilities when it comes to making homemade pizza. We have learned a few tricks over the years. Visit to find even more delicious ideas! You make the pizza, ee help you make it great!

Add new comment

Filtered HTML

  • Web page addresses and e-mail addresses turn into links automatically.
  • Allowed HTML tags: <a> <em> <strong> <cite> <blockquote> <code> <ul> <ol> <li> <dl> <dt> <dd>
  • Lines and paragraphs break automatically.

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.