Seasoned Greetings!
Summer is almost over, but it's still here. So grab hold with both hands and enjoy it while it lasts. That's what we're doing this time around at Seasoned Cooking. Everything from savory scones touched with summer's finest to Asian inspired burgers that will have you keeping your grill out year round are here to enjoy:
Savory Summer
Savory scones make a great base to a sandwich, side to a plate of pasta, or start to a day. Make a batch and enjoy them in a starring or supporting role at breakfast, brunch, lunch, or dinner!
7 Photos of Bacon and Their Stories
Bacon has gone from a breakfast food to a cultural staple. When it can star in everything from soup to dessert and everything in between, you know it's time to take a look at why. This time around, we're looking at how bacon stars in seven different delicious, beautiful dishes and how you can do the same.
Weeknight Shorts: Garden Glory
'Tis the perfect time of the year to enjoy garden fresh tomatoes. And when they can star in a dinner that takes less than a half hour to get to the table, everyone wins. It's time to sit back and enjoy the glory of our gardens.
Back to School Bubble
With the kids back to school and the beginning of the school year upon us, it's time to make sure you have a few fun meals on your weekly schedule. So here's one that the kids can help make and will have them cheering when it reaches the table.
Hold Onto Summer
Before you pack away your grill (if you even do that kind of thing), savor the last bit of summer with quintessential summer food - with a twist! Get your burger fix with a spicy Asian treatment. You'll be looking for good excuses to make them again and again.
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- Regards,
Ronda L. Halpin
Editor-in-Chief, Seasoned Cooking
http://seasoned.com