Packed with loads of fresh and dried fruit and even nuts, these muffins are a great breakfast on the go. What's more, they are a great bakery item to assemble when you are out of eggs!
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Our favorite vegetable to eat like a fruit, rhubarb imparts a tangy sweetness to our favorite baked goods. Get that telltale taste of spring in your morning routine with an easy muffin recipe that's quick to assemble and can easily be frozen for quick use later.
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When you put together a batch (or two) of muffins and freeze the results, you set yourself up for the delightful experience of regular, warm muffins with a morning cup of coffee. Get ready for your favorite new tradition!
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Treat dad (and everyone else) to a sweet morning with homemade cinnamon rolls. Take that sweetness to the next level by front-loading all the work to keep Father's Day morning simple. Before you know it, you'll be making sure you're always stocked with these great freezer rolls!
Begin your day with the flavor of spring anytime of the year. Rhubarb gets paired with apple, lemon, and strawberries for an out of this world marmalade that will have grabbing an extra slice of toast, bagel, or scone in the morning.
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As major fall and winter holidays approach, I often find myself busy and on the go from sun up to sun down. But that's no excuse to skip breakfast, especially since breakfast on the go is easy with muffins chock full of fruit, nuts, and more.
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Just in time for Halloween, we're sharing a super simple recipe for candy corn-inspired popsicles. If you are wanting something cool and fun, yet festive, this is the way to go. Makes a great Halloween party treat or just a super cool after school snack for the end of the month.