A beautiful and complex appetizer that is perfect for the Thanksgiving table, this spread combines creamy, tangy feta cheese with a confit-like blend of oil, tomatoes, garlic, chickpeas, and fresh herbs. Serve it with your favorite dippers.
chickpeas
Enjoy a menu that embraces our need for warmth and comfort food (winter: baked falafel and seasoned brown rice) with fresh and light ingredients (spring: baby spinach with cucumbers and sliced mini sweet peppers). The result is a bowl meal that is perfect for this time of the year.
Using sweet roasted kabocha squash gives you a complex vegan curry with a lot of spice tempered with the sweet, mellow flavor of this versatile winter squash. Add a bright condiment of chopped almonds, arugula, and chili paste and sit back and enjoy every bite!
Enjoy a curry-laden soup that's hearty enough to fill you up and warm you heart and soul. Vegan by default, you'll never miss a thing with a bowl of this comfort food.
A super flavorful skillet meal can be ready in minutes with some convenience foods and a rotisserie chicken on hand. Everything from tomatoes and chicken to sweet potatoes and chipotles bring this one pan meal to your table in time for the applause.
This salad has so much going on, I will sometimes just make it for a fun summer lunch, but paired with Thai BBQ Ribs, it will have you embracing summer and the flavors of Thailand.
Tex-Mex finds a skillet and eating healthy, comfort food, and a taste of the southwest come together to make a dinner that will have you and yours coming back for another helping!