- 12 white bread slices
- 1 1/2 cups (6 ounces) shredded mild cheddar cheese
- 1 (10 ounce) package frozen chopped broccoli, thawed and well
drained
- 1 (8 ounce) package cream cheese, softened
- 3 eggs
- 1 cup milk
- 1/2 teaspoon dry mustard
Place six bread slices on bottom of 12 by 8 inch baking dish. Cover with 1 cup cheddar cheese, broccoli, ham and remaining bread slices. Beat cream cheese until light and fluffy. Add eggs, one at a time, mixing well after each addition. Blend in milk and mustard. Pour over bread.
Top with remaining cheddar cheese. Bake at 350 degrees for 45 - 50 minutes or until set. Let stand for ten minutes before serving.
- Yields: six servings
- Preparation Time: 1 hour and 15 minutes
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