Everything Biscuit-Wrapped Hot Dogs

  • 1 8-count package refrigerated biscuit dough
  • 8 hot dogs, patted dry
  • 2 T. sesame seeds
  • 2 T. poppy seeds
  • 1 T. dried minced onion
  • 2 tsp. dried minced garlic
  • 1 tsp. kosher salt
  • 3 T. heavy cream

Preheat the oven to 450° F.

Roll each biscuit into an 18-inch long rope. Wind each rope around 1 hot dog. Place on a cookie sheet.

Combine the next five ingredients (sesame seeds through kosher salt) in a small bowl.

Brush the tops of the biscuits with heavy cream and sprinkle generously with the everything seasoning. Bake for 10-15 minutes, or until golden brown. Serve warm.

  • Yields: 8 servings
  • Preparation Time: 20 minutes

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