Everything Biscuit-Wrapped Hot Dogs

• 1 8-count package refrigerated biscuit dough
• 8 hot dogs, patted dry
• 2 T. sesame seeds
• 2 T. poppy seeds
• 1 T. dried minced onion
• 2 tsp. dried minced garlic
• 1 tsp. kosher salt
• 3 T. heavy cream

Preheat the oven to 450° F.

Roll each biscuit into an 18-inch long rope. Wind each rope around 1 hot dog. Place on a cookie sheet.

Combine the next five ingredients (sesame seeds through kosher salt) in a small bowl.

Brush the tops of the biscuits with heavy cream and sprinkle generously with the everything seasoning. Bake for 10-15 minutes, or until golden brown. Serve warm.

• Yields: 8 servings
• Preparation Time: 20 minutes