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September
This Spud's For You
Ronda L. Halpin
Potatoes take center stage as one of our favorite comfort foods of all time.
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Seasoned Opinions
Ronda L. Halpin
Which cooking courses would you like to take? Share your ideas with the
Seasoned Cooking
community.
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Rise 'n Shine
Ronda L. Halpin
A simple pancake gets fluffed in the oven and filled with the season's finest fruit.
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Rush Hour
Ronda L. Halpin
Marinating a beef tenderloin in a make-ahead Asian sauce means a meal that's grilled to perfection in less than 30 minutes.
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Through the Kitchen Window
Rossana S. Tarantini
Thoughts of the Alliston Potato Festival means a load of spud-tacular recipes!
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Kitchen Focus
Ronda L. Halpin
A new column takes a look at everything from balancing nutrition to taking full advantage of your pantry and everything in between. And a good beginning means having a good breakfast!
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Phil's International Flair
Philip R. Gantt
A recipe from Grandma, a look at a busy month and thoughts of BBQ sauce are on Phil's mind.
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Health & Fitness
Michael Fick
Barring abuse and disease, our joints can last a lifetime. Learn how to help them last.
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Happy Endings
Ronda L. Halpin
A very simple cake gets a blast of lemon with the post-baking infusion of a special lemon glaze.
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Home Cookin'
Patty Waage
Thoughts of the County Fair bring the tastes of homemade cookies, cakes and pies - especially cherry pies!
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