I don't do it often, but sometimes I'm either out of eggs or have just one or two I'm saving for something else and I will bake without eggs. After all, you don't need to have eggs (or even dairy) on hand, but a day without chocolate cake is just a little cloudier than it needs to be!
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Simple desserts are sometimes the best, especially when you have fresh strawberries on hand. Highlight seasonal fruit with a three ingredient dip that will have you feeling like you're dipping those berries into decadent chocolate mousse!
February is a month filled with a lot of sweets. If you are looking for something a little less saccharin and a bit more grownup, try enjoying some delightful black forest mini-cakes. Dark chocolate gets infused with cherries and port and then topped with a great whipped cream-buttercream combination.
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Sometimes, you find yourself with a special occasion and you need a bit more than an after dinner mint. Get ready for Chocolate Mint Infusion Cupcakes … perfect for birthdays, anniversaries, and even Valentine's Day!
Enjoy the spirit of the holidays by sharing a cup of warmth and sweetness with your family and friends. But lest you worry that will leave you exhausted and ready for a long winter's nap, take a lot of the work out of it for you and add an extra sparkle of fun to your loved ones' day!
Sometimes we get cravings. One of mine is a particular variety of Girl Scout Cookies. But what's a girl to do when they aren't being sold? I suppose I could wait until they are … or make a pie that covers all the flavors I'm craving and dig in!
For me, the holidays are steeped in the tradition of making amazing cookies, bars, and candies. If you feel like that's been a little thin for you so far, fear not! We've got a quick, simple, amazing bar recipe that features a layer of peanut butter fudge.