Warmer weather and Memorial Day right around the corner calls for summer food. Why not try your hand at a surprisingly simple crab cake dish with fresh greens and spicy garlic aioli? It's just what the chef ordered for making summer seem like it's already arrived!
The arrival of a CSA box means lots of fresh produce that might not regularly grace the table. What to do with all those wonderful vegetables? Why, make a truly inspired chopped salad featuring shredded chicken, a stunning Thai dressing, and loads of veggies straight from the farm!
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As summer fast approaches, we take a look at an all-in-one kitchen appliance that promises to work as a grill (both contact and open), a griddle, and a panini press. Find out what's to like and what's to consider before adding this potential workhorse to your kitchen.
With the end of the school year fast approaching and spring finally arriving, dinner time quickly becomes a race against the clock. Never fear! You can feed your family -- yes, even those picky eaters -- and still have time for a softball game, walk to the park, or spring concert. All you need are the sauce and toppings you'd put on a pizza and a box of pasta!
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We can all use mentors and guides for cooking. Get some insight into three entertaining Food Network programs designed to help you in the kitchen without leaving you feeling like you can't work your own magic there.
If you love the flavor of buffalo wings, but are looking for something slightly less messy and time-consuming to make, look no further than a delightful blend of chicken, onions, and pasta in a creamy, buffalo spice-laced sauce that will have you reaching for seconds.