The day after Thanksgiving can be almost surreal. If you're lucky, all of the leftover food and the dishes have been taken care of and you are just looking for a little quiet comfort. Maybe a simple chicken dish made in one pan in the oven is just what you need.
Archive
Every year since 1998, Seasoned Cooking has posted over a hundred articles each year. Do the math and you're looking at thousands of articles chock full of all manner of recipes, tips, and ingredient & kitchen tool focuses that help you in your culinary adventures and beyond. And while it's all searchable and there's even a clever multi-select tool to help you find the perfect recipe for your needs, sometimes we all just want to take a stroll down memory lane.
That's where this Archive comes in. Just click on any year and drill down by clicking on any month within that year. Before you know it, you'll be seeing that July 1999 had us taking a tour of Chinese cuisine and March 2013 treated us to sliders with an Irish twist! So if a little wander through the site is just your speed, we have a whole lot of paths for you to take on your journey. Enjoy!
If you are looking for a beautiful, healthy, easy salad to serve for Thanksgiving, look no further. When the colors of the rainbow and the flavors of the Middle East, Asia, and the Mediterranean join forces, you know the salad course is something special.
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Sometimes seasons like this have us rushing and feeling like there's not enough time. So when a perfect autumn dessert like baked apples presents itself and promises less than 10 minutes of prep time, grab hold of that recipe and make it again and again!
An acquired taste, fennel packs a lot of flavor and nutrition in an oft-overlooked vegetable. I'd likely overlook it myself, but it finds it's way into one or two of our community-sponsored agriculture (CSA) boxes each year. But now I know how to make it and have all of my family swoon!
Wild game is a popular holiday choice and can be a creative, simple choice for entertaining provided you have a little know how. Get some great suggestions for everything from wild turkey to venison for making your holiday events wild and memorable!
Whenever I make rice, I make more than I need. Then I can justify tossing together a fun, delicious, and super-quick fried rice dish for lunch or dinner sometime soon. Get a variation on my fried rice method that will have you whipping up a pot (or two) of rice as well!
It's time to get to know your cup of joe. One of the best ways to do just that is to familiarize yourself with the bag and label from the beans you use to brew your favorite beverage. Not sure where to start? Use this handy guide!
One of my all-time favorite soups gets the slow cooker treatment and our series on soups in the slow cooker is complete. Our final installment features hearty potato leek soup that will have you filling your bowl again and again.
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If you love eating falafels but hate the fuss involved in making them, trick your taste buds with a simplified method that will leave you with an amazing wrap sandwich that gives you the flavor you are looking for with less than a half hour of prep time involved.