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Seasoned Cooking
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September 2001 Issue
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Table of Contents
Features
Deana's Alaskan Adventures Ala Carte
Get a taste of the great outdoors with grayling grilled over the open fire.
Product Review
Get the pros and cons of Capresso's EspressoPRO pump driven espresso machine.
Columns
Editor's Note
Find everything from garlic festival recipes to grilling fish in the great outdoors in this month's issue of
Seasoned Cooking
.
Rise 'n Shine
Make a lovely quiche ahead and relax while you warm it for serving on the weekend.
Rush Hour
You'll forget it's the middle of the week when you serve easy, yet elegant grilled trout for dinner tonight!
Phil's International Flair
Love garlic? This column is definately for you. Get the low down on the Gilroy Garlic Festival and some great recipes too.
Meet Herb
Get an update on Rossana's battle with diabetes and, of course, a great recipe to try.
Cooking Corner
It's time to get cooking with apples with our friends at the Cooking Corner.
Seasoned Opinions
Share your time-saving tips for the kitchen and beyond.
Victoria's Vegetarian Victuals
Chocolate's being dished out for all those kids heading back to school. Hey, you have to have
something
to look forward to!
Land of Leftovers
From hearty casseroles to delicious desserts, zucchini is both plentiful and welcomed this month.
Happy Endings
Save time and energy with an easy creamy lime pie recipe that's helpful times two!
Health & Fitness
Quackwatch examines health advice and product purveyors to help us - and the legal system -- distinguish who's selling science from who's selling bull.
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