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July 2005 Issue
Peace, Love and Barbecue
by Ronda L. Halpin
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About the Authors

    Mike Mills is the only person to win three Grand World Champion titles at the Memphis in May International Barbecue Festival. He is also barbecue guru and partner at Danny Meyer's Blue Smoke restaurant in New York City and owner of six notable barbecue joints, two in Southern Illinois and four in Las Vegas.

    Amy Mills Tunnicliffe is a journalist and publicist. She also conducts training seminars and is a sought-after public speaker. She lives near Boston.

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