This blended drink is my most-requested in the summer months. Every time I have a watermelon on hand, about half of it gets sliced into pieces and tossed in the freezer for these popular drinks.
- 1 1/2 oz. light rum
- 1/2 oz. lime juice
- 1 c. frozen watermelon chunks
- Sugar syrup to taste
Place all ingredients in a blender with an ice-crushing setting. Blend until no watermelon chunks remain. Serve immediately.
- Yields: 1 serving
- Preparation Time: 2 minutes
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