Vegetarian Bacon 'n Onion Appetizer

• 1/2 lb of vegetarian bacon (we use Morningstar Farms)
• 1/3 cup of brown sugar
• 1 small jar of cocktail onions, drained

Cut vegetarian bacon slices into thirds. Dip in brown sugar. Wrap vegetarian bacon pieces, sugared side in, around cocktail onions. Secure with toothpicks. Broil about two minutes on each side. May be served hot.

• Yields: About 6 servings -- Depends upon the greed of your guests.
• Preparation Time: 20 minutes