Tropical Blended Daiquiri

  • 2 ounces ​rum
  • 1 ounce lime juice
  • 1 ounce simple syrup
  • ¾ cup frozen tropical fruit (I used pineapple, mango, and papaya)

Blend the ingredients until it reaches the desired thickness. Pour into a tall, chilled glass.

  • Yields: 1 serving
  • Preparation Time: 5 minutes
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