- 1 can tuna, drained
- 1 tablespoon mayonnaise
- 1 teaspoon mustard
- 1 hard-boiled egg
- 1/4 cup chopped celery
- 1/4 cup chopped onion
Drain the tuna and put it in a bowl. Add the mayonnaise, mustard, egg chopped up, celery and onion. Mix everything together and serve on your choice of bread.
- Yields: about 1 cup
- Preparation Time: 10 minutes
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