Sweet & Spicy Slow-Simmered Ribs

Sprinkle the ribs with the seasoned salt and arrange in a slow cooker. Arrange the onions around the ribs and drizzle the meat and onions with the BBQ and sweet & spicy sauces. Place the lid on the slow cooker and simmer on HIGH for 3-4 hours or LOW for 6-7 hours. If the sauces get too thick while cooking, add a little cranberry or apple juice to the bottom of the slow cooker.

  • Yields: 4-6 servings
  • Preparation Time: 10 minutes, plus cooking time