- 2 T. whole cloves
- 2 bay leaves
- 2 cinnamon sticks
- 1 handful pine needles
- 1-2 pieces orange or lemon rind
- 2 c. water
Put all of the ingredients in a saucepan. Bring to a boil and then simmer all day if you wish. Add water and refrigerate and reuse.
- Yields: 1 batch potpourri
- Preparation Time: 5 minutes plus simmering time
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