Ham is a favorite meat to pair with fruit. Why not opt for strawberries this time instead of the traditional pineapple?
- 1/2 cup fresh strawberries, halved
- 1 (5-8 pound) smoked ham
- 1 cup strawberry wine
- 1 cup water
- 1 tablespoon Creole mustard
Preheat the oven to 350 degrees F.
Place the ham in a large roaster and arrange the strawberries on top. Mix the wine, water, and Creole mustard together. Pour the mixture over the top of the ham and let it drip down the sides. Bake for 1 hour, basting every 20 minutes.
After the ham is baked, slice and serve topped with Strawberry Sauce.
- Yields: 1 ham
- Preparation Time: 1 hour and 15 minutes
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