Southwestern Ham Salad with Nachos

• 8 oz. smoked ham
• 1 roasted red pepper, diced
• 4 green onions, chopped
• 1 cup frozen corn, defrosted
• 1/4 cup mayonnaise
• 1 tsp. chili powder
• 2 tbsp. fresh lime juice
• 2 tbsp. chopped coriander
• Salt and freshly ground pepper
• 2 cups nacho chips

Dice the smoked ham, mix with peppers, onions and corn in a serving bowl. To make the Chili Lime Mayonnaise, whisk together the mayonnaise and seasoning, toss with the salad and garnish with the nachos.

• Yields: 2 servings
• Preparation Time: 10 minutes