Mojito

• 3 mint sprigs
• 2 teaspoons sugar
• Soda water
• Juice of 1 lime (1 oz.)
• 3 oz. light rum
• Additional mint sprigs for garnish

Muddle the mint and sugar with a splash of soda water in a large mixing glass until the sugar dissolves and you smell mint. Squeeze the lime into the glass. Add the rum and shake with ice. Strain over the cracked ice in a tall glass. Top with soda water and garnish with additional mint sprigs.

• Yields: 1 serving
• Preparation Time: 5 minutes