Mint Lassi

Experience the summer soothing effect of this minty Indian favorite. Pour a tall glass and relax on the veranda.
  • 1 1/4 c. plain yogurt
  • 3 T. chopped fresh cilantro
  • 25 large fresh mint leaves
  • 1/2-inch piece fresh ginger, peeled and chopped
  • 3 T. sugar
  • 1/4 tsp. ground cardamom seeds
  • 8 ice cubes

Combine all ingredients in an electric blender until smooth (some ice may remain). Pour into 2 tall glasses and serve garnished with mint leaves.

  • Yields: 2 glasses
  • Preparation Time: 5 minutes
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