This astringent is gentle and soothing for the skin and will help to improve the complexion.
- 2 tbsp chopped mint
- 4 tbsp cider vinegar
- 2 1/2 cups distilled water
Put the mint and vinegar in a lidded jar, cover it and leave it to infuse for seven days. Strain it and pour in the distilled water. Mix well. Bottle the astringent, cover it and label. Shake well before using.
- Yields: 20 ounces
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