KC Rib Seasoning

For a touch of Midwest flavor, rub this tasty mixture onto your next barbecue. It is great for ribs, pork steak and the like, providing a Kansas City style flavor to your meat. I think you'll like it! It's brought to you by Rock Eddy Bluff Farm in Ozark, MO.
  • 1 cup sugar
  • 1/2 cup salt
  • 2 tablespoons paprika
  • 2 tablespoons red pepper
  • 1 tablespoon ground cumin
  • 1 tablespoon ground celery seed

Mix all of the ingredients together well in a medium bowl. Store in a tightly sealed container.

  • Yields: about 2 cups
  • Preparation Time: 5 minutes
Related Articles: 

Add new comment

Filtered HTML

  • Web page addresses and e-mail addresses turn into links automatically.
  • Allowed HTML tags: <a> <em> <strong> <cite> <blockquote> <code> <ul> <ol> <li> <dl> <dt> <dd>
  • Lines and paragraphs break automatically.

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.
CAPTCHA
This question is for testing whether or not you are a human visitor and to prevent automated spam submissions.