Irish Soda Bread #3

• 3 cups flour
• 1 cup raisins
• 1/2 cup sugar
• 1 egg
• 2 tsp. baking soda
• 2 tbsp. oil
• 1 1/2 tsp. caraway seed
• 1 1/2 cup buttermilk

Combine all of the ingredients and knead until well mixed.

Grease a round cake pan, press bread evenly into pan to fill pan. Dough is a little sticky. With a wet knife, cut a large X across the whole top of the bread. Bake at 350 for 40-45 minutes.

• Yields: 1 round loaf
• Preparation Time: About an hour, if you don't waste any time