Greek Potatoes

  • 6 medium potatoes
  • 3 oz. lemon juice
  • 1 tablespoon Italian seasoning
  • 1 oz. cooking oil
  • 1/4 cup Vegan chicken flavored bouillon (powdered)

Peel the potatoes and quarter end to end. Place in 9x13 glass roasting pan. Add the rest of the ingredients. Cook at 400 for approximately 45 minutes or until golden brown. Stir frequently.

  • Yields: 4 servings
  • Preparation Time: 50 minutes

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