- 1 pint strawberries -- hulled and halved
- 1 pint blueberries
- 4 tsp. sugar -- divided
- 1 T. brandy
- 4 6-inch pizza crusts -- like Boboli
- 1 1/2 c. whipped topping -- thawed
Preheat the oven to 450 degrees F.
Combine the strawberries, blueberries, 1 teaspoon of the sugar and the brandy.
Sprinkle the pizza crust with the remaining sugar.
Bake the pizza crust for 6-8 minutes on a baking sheet; cool slightly.
Fill the crust with the strawberries and blueberries.
Serve with a big dollop of whipped topping.
- Yields: 4 servings
- Preparation Time: 15 minutes
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