- 4 tsp. butter - divided
- 4 eggs
- 4 T. milk or heavy cream - divided
- Salt and pepper - to taste
Preheat the oven to 350 degrees F. Place one teaspoon of butter, an egg and one tablespoon of milk or heavy cream into each of four ramekins. Season as desired and bake in the preheated oven for 15-20 minutes or until the eggs are baked to the desired consistency. Serve hot with bread and shredded cheese and sliced green onions, if desired.
- Yields: 4 servings
- Preparation Time: 20 minutes
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