- 3/4 cup butter
- 3/4 cup cocoa powder
- 1 (14 oz.) can sweetened condensed milk
- 1 tablespoon vanilla or almond extract
- Cocoa powder (optional)
- Chocolate sprinkles (optional)
In a heavy saucepan on low heat, melt butter. Add cocoa powder and stir until blended. Mix in sweetened condensed milk. Stir until thick and shiny - around 4 minutes or so.
Remove from heat and stir in the extract. Chill around 3-4 hours. When cool shape into balls. You may roll the balls into either the cocoa powder or chocolate sprinkles for an extra chocolate kick.
Chill 1-2 hours and keep refrigerated until ready to enjoy!
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