- 1/4 cup fat-free mayonnaise, or salad dressing
- 1/4 cup fat-free plain yogurt
- 2 tablespoons Dijon-style mustard
- 1 tablespoon lemon juice
- 2 cloves garlic, minced
- 1/2 teaspoon dried dill weed
Mix all ingredients. Refrigerate until serving time.
- Yields: enough for 4 servings
- Preparation Time: 15 minutes
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