Cucumber Sauce

  • 3 cucumbers
  • 1 cup mayonnaise (preferably home made)
  • 1 cup sour cream
  • 2 tablespoons each, fresh dill, chopped parsley, salt, white pepper

Peel cucumbers, cut them in half lengthwise, scoop out  the seeds, and cut into thin slices.  Place in a colander, sprinkle with salt, and let drain 20 minutes.  Rinse and dry.  Combine mayonnaise, sour cream, and seasonings, add cucumber slices and chill until ready to serve.

  • Yields: 6 servings
  • Preparation Time: 45 minutes

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