Cresent Apple Dumplings

From the StrainedPeas website.
  • 1 can crescent rolls
  • 2 Granny Smith apples
  • 1 cup sugar
  • 1 teaspoon vanilla
  • 1 large box vanilla pudding

Peel and quarter apples into eight pieces. Roll each apple piece into a crescent roll. Sprinkle top with sugar. Bake at 350 degrees for 20 minutes. Meanwhile, make pudding according to box directions, then mix vanilla with it. Take baked apples and pour vanilla pudding mixture over top and serve warm.

  • Yields: 8 servings
  • Preparation Time: 30 minutes
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