- 1 - 8 oz. pkg. cream cheese
- 1 - 10 oz. can cream of shrimp soup (or any other cream soup)
- 4 green onions thinly sliced
- 1 - 6 oz. can baby shrimp, drained
Place the cream cheese in a bowl. Microwave on MED-HIGH for 1 minute until softened. Stir in the soup, green onions, and shrimp. Microwave on MED for 2 minutes, or until hot, stirring halfway through cooking. Serve warm with chips.
- Yields: 3 cups
- Preparation Time: 10 minutes
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