- Combine in a saucepan 1 cup flour. 1 tsp cream of tartar and 1/2 cup salt. In a separate bowl combine 1 cup water, 1 tsp food coloring and 2 tbsp oil. Mix water mixture into the flour mixture and cook over medium heat, stirring constantly until a ball forms. Remove from heat and knead until smooth. Store in a container with a tight fitting lid.
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