Cheese and Jalapeno Nachos

  • 1 16 oz. jar of process pasteurized cheese sauce
  • 1 package (8 to 11 oz.) tortilla chips
  • Sliced jalapeno peppers

Microwave the process cheese sauce according to directions on the container.  Arrange tortilla chips on a serving platter.  Pour process cheese sauce over them.  Top with jalapeno pepper slices.

  • Yields: 4 to 6 servings
  • Preparation Time: 7 minutes

Add new comment

Filtered HTML

  • Web page addresses and e-mail addresses turn into links automatically.
  • Allowed HTML tags: <a> <em> <strong> <cite> <blockquote> <code> <ul> <ol> <li> <dl> <dt> <dd>
  • Lines and paragraphs break automatically.

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.
CAPTCHA
This question is for testing whether or not you are a human visitor and to prevent automated spam submissions.