- 1 16 oz. jar of process pasteurized cheese sauce
- 1 package (8 to 11 oz.) tortilla chips
- Sliced jalapeno peppers
Microwave the process cheese sauce according to directions on the container. Arrange tortilla chips on a serving platter. Pour process cheese sauce over them. Top with jalapeno pepper slices.
- Yields: 4 to 6 servings
- Preparation Time: 7 minutes
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