by Maxine Levine
- 2 c. strawberries
- 1/4 c. sugar
- 1 store-bought pound cake or angel food cake
- Whipped topping
Clean and quarter strawberries. Mix sugar and berries together and let stand for 5 minutes to allow juice to form.
Meanwhile, cut the cake into generous portions. Top 4 slices with 1/2 c. of the berry mixture and whipped topping. Serve to anxiously awaiting husband and kids!
- Yields: 4 servings
- Preparation Time: 10 minutes
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