Sometimes, we all need a little help in the kitchen. And while a sous chef might be ideal, some cheat sheets might be nearly as good, if they cover the basics. So when I recently came across a great set of twenty well made guides to everything from organizing your refrigerator to effectively using your blender, I knew I had to share them. Below is the list available, but be sure to visit the kitchen chart site to get them all.
- Volume Conversions Cheat Sheet
- Mass and Volume Equivalents Cheat Sheet
- Vegetable Cooking Cheat Sheet
- Cooking Methods Cheat Sheet
- Eggs In Baking Cheat Sheet
- Proper Way To Organize The Refrigerator And Freezer Cheat Sheet
- Where To Store Different Produce Cheat Sheet
- Types Of Cuts For Veggies Cheat Sheet
- Egg Substitutions In Baking Cheat Sheet
- Spice Everything Properly Cheat Sheet
- Meat Temperature Cheat Sheet (Fahrenheit)
- Blending Basics Cheat Sheet
- Mixing Methods Cheat Sheet
- Best Apples To Use In Baking Cheat Sheet
- Dinner Party Table Setting Cheat Sheet
- Freezer Storage Time Cheat Sheet
- Cut A Recipe In Half Cheat Sheet
- Flour Conversion Chart
- Balanced Fresh-Pressed Juice Cheat Sheet
- Kitchen Cleaning Cheat Chart