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February
Health & Fitness
Michael Fick
Are the antioxidant supplements you buy and eat helping … or hurting … your health? There’s evidence supporting both sides, but a clear winner emerges.
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about Health & Fitness
Easy Entertaining
J. Sinclair
Love entertaining but hate all the work? Get some ideas that will make quick get togethers a snap and entertaining a breeze.
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about Easy Entertaining
Cookbook Review
Ronda L. Halpin
Alton Brown shares his thoughts on the application of heat to food ... and a creative and science-oriented approach to cooking ensues.
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about Cookbook Review
Seasoned Opinions
Ronda L. Halpin
Chocolate! For some it's a favorite, for others it's an obsession. However you view it, we're asking you to share how you eat it!
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about Seasoned Opinions
Rise 'n Shine
Ronda L. Halpin
Sprucing up yogurt means more delicious ways to get enough calcium in our diets -- and that's both good and good for you!
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about Rise 'n Shine
Rush Hour
Ronda L. Halpin
Wrap sandwiches have become very popular. Enjoy a twist on them with something inspired by the Mediterranean ... and pitas.
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about Rush Hour
Kitchen Focus
Ronda L. Halpin
When you're looking for a quick meal or snack, don't overlook the tasty dishes that can be found when you harness the power of your broiler.
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about Kitchen Focus
Ingredient SpotLight
J. Sinclair
It's for more than just molding into hearts and bunnies; chocolate is a versatile ingredient in everything from sweet to savory.
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about Ingredient SpotLight
Phil's International Flair
Philip R. Gantt
Cornish game hens make a lovely meal -- whether you're serving guests or having a romantic meal together.
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about Phil's International Flair
Happy Endings
Ronda L. Halpin
Imagine a cross between pudding and pumpkin pie and you're not far off from the delight that is a pumpkin custard.
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about Happy Endings