Seasoned Cooking: 26 April 2013 Announcements

A delicious cookie bar recipe gets its bite from ginger - both powdered and crystallized - and the result is a decidedly grown up cookie bar that pairs well with everything from your morning coffee to a glass of port or whiskey at the end of the day.

If the only place you ever enjoy Thai food is your favorite restaurant, it's time to discover the joys of making Thai food at home. Start your adventure with Pad Thai, a simple noodle dish that relies on a creamy, spicy sauce that is easy to make in a blender and some basic stir frying.

Sometimes, when you have really lovely ingredients on hand, the best way to treat them is gently. No fancy cooking methods, no expensive truffle oil … just good, basic food prepared simply and enjoyed for what it is. Sometimes, you are lucky enough for that approach to involve steak.

Have a friend who is expecting a baby? Surprise her with a delightful high tea baby shower and all the fun involved in enjoying tea, treats, and the company of others. Get a couple of friends to help out with the planning and that will be just as fun as the event.

Quiche is versatile and delicious. And now, it's really easy to make gluten free. Of course, you could forego a crust, but why miss out when you can make a fantastic cheese-infused crispy hash brown crust the base for this fantastic dish?