Irish Soda Bread #3

  • 3 cups flour
  • 1 cup raisins
  • 1/2 cup sugar
  • 1 egg
  • 2 tsp. baking soda
  • 2 tbsp. oil
  • 1 1/2 tsp. caraway seed
  • 1 1/2 cup buttermilk

Combine all of the ingredients and knead until well mixed.

Grease a round cake pan, press bread evenly into pan to fill pan. Dough is a little sticky. With a wet knife, cut a large X across the whole top of the bread. Bake at 350 for 40-45 minutes.

  • Yields: 1 round loaf
  • Preparation Time: About an hour, if you don't waste any time

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