Crockpot Scalloped Ham and Potatoes

  • 5-7 large potatoes -- peeled and diced (or washed and diced)
  • 2 cups diced ham
  • 1 can cream of chicken soup
  • 1 can cheddar cheese soup
  • 1 can of water

Peel (or wash) and dice potatoes into bite-sized pieces. Place in a crockpot. Place diced ham on top of potatoes.

In large mixing bowl, combine soups and water, pour mixture over ham and potatoes. Cover crock-pot and cook on low 7 to 8 hours. Stir well before serving.

  • Yields: 4 servings
  • Preparation Time: 15 minutes, plus cooking time
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