This versatile blend of grilled and fresh vegetables and herbs can stand in as a salad, side, or even the main event. Pick and choose different vegetables, add some of your favorite protein (extra point for grilling that too), and get ready to lean into summer before it's over.
In about 15 minutes, you can have super flavorful green beans on the table without boiling or steaming nutrients away. When they abundant, I make green beans this way several times a week and they get devoured every time.
Air fried potatoes are my new replacement for roasted potatoes. They take less time, have more stunning texture, and pack all of the flavor of traditional roasted potatoes. And all of that gets even more true when you use new potatoes to showcase the best spuds have to offer.
About 20 minutes and an air fryer later can give you a batch of out of this world teriyaki salmon bites. Tweak some bottled teriyaki sauce to make it more air fryer friendly and you'll be delighting in a downright spectacular dinner that can be on the table in less time than it takes to have pizza delivered.
A beautiful and delicious appetizer that's sure to impress, this crostini features beautiful beets and two stunning cheeses. It's also drizzled with a balsamic glaze that is likely to change the way you present appetizers and salads forever. What I'm saying is please make this and enjoy it.
High end canned tuna and toasted Israeli couscous get paired with fresh, grilled, and sun-dried vegetables and a rich dressing to make a dinner-worthy salad. Whether it becomes the main course on a hot day or gets paired with your favorite sandwich, this one's all about flavor.
Ahi tuna spends a little time in a spicy, salty marinade/sauce while bowls brimming with brown rice and the season's finest produce are assembled. Everything from crisp cucumbers and baby turnips to tender avocado and grape tomatoes make this a stunning meal in under a half hour.
Creamy and tangy, this pie boasts a cookie crust and a no bake filling bursting with key lime flavor. It's a perfect summertime treat that's sure to wow everyone around your table!
This stovetop/oven bit of comfort food will have you reaching for your cast iron skillet often. A spicy ground beef filling gets crowned with a green chili laced cheesy cornbread crust before being baked to perfection.
This stunning salad is quick, easy, and features the season's best produce. Everything from sweet cherries and crunchy cucumber to tender corn and juicy tomatoes will have you making it over and over again for multiple meals in a day!