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Every week, a group of my friends get together to share a meal and watch campy British comedy. These events usually fall on a Sunday evening and while there are times when the afternoon is spent cooking and preparing, dishes that take advantage of crockpots are particularly popular. This month, I'm sharing one of my favorites.
Ratatouille is a great dish that's hearty and packed with vegetables. I make mine even more in line with comfort food by adding Italian sausage and usually making it a day in advance. Like many stews and the like, this dish is even more amazing the second day!
As always, I encourage you to share your recipe ideas and comments. You can always post comments using the forms provided in the articles or email me directly at . Enjoy!
